OK, I'm really enjoying this smoker. Just smoked 2 lb. Lake MI salmon, smoking 2 lb. Walleye tomorrow. Should be a big hit at the party on Sat at my daughter's house. All smoked with hickory chips.
They're a bitch to light!I confess that I have smiled every time I read the title because I have a vision of dread taking a fillet, wrapping it up in parchment paper, rolling it and twisting the ends and lighting up.